Banig
Banig restaurant in Moreno Valley, CA is a Filipino gem that offers a delightful breakfast and brunch experience. Known for its takeout, reservations, and delivery services, Banig also caters to vegetarians with many options on their menu. The casual ambiance and moderate noise level make it a great spot for groups, kids, and even a cozy lunch or dinner.
One standout feature of Banig is its authentic Filipino dishes that have left customers raving. From lumpia to chicken adobo and Pancit, every bite is bursting with flavor and cooked to perfection. The lechon kawali, friend split daing bangus, and cassava cake are also highly recommended by satisfied customers.
Visitors have praised the warm hospitality and welcoming atmosphere at Banig, making it a must-visit destination for those craving Filipino comfort food. Whether you're indulging in a Tocilog or savoring a hearty munggo soup, Banig delivers on both taste and authenticity. With the added convenience of catering services and a Filipino grocery store next door, Banig truly stands out as a culinary treasure in Riverside County.
Experience the Filipino hospitality and delicious flavors at Banig - a place where every bite feels like a taste of home.
Banig Menu
Location
Address: 23962 Alessandro Blvd Ste F Moreno Valley, CA 92553
Phone: (951) 653-5268
Business info
- Offers TakeoutYes
- ReservationsNo
- DeliveryNo
- Many Vegetarian OptionsYes
- Accepts Credit CardsYes
- Accepts Apple PayNo
- CasualYes
- Moderate NoiseYes
- Offers CateringYes
- Good for GroupsYes
- Good For KidsYes
- Good for Lunch, DinnerYes
- Private Lot ParkingYes
- TVYes
- Gender-neutral restroomsYes
- Waiter ServiceNo
- Wi-FiNo
- AlcoholNo
- Bike ParkingNo
Last Reviews
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Author: Tiida E.
Placed an order for catering for my sister's grad party and the service was nothing short of great. Picking up was very hassle free despite the large order we placed, and the staff greeted us very warmly. We especially enjoyed the lumpia, chicken adobo, and Pancit. All the food, especially the lumpia, came out very hot, crispy, and super delicious. After the party we literally had zero leftovers. I unfortunately didn't take any pictures but I'm definitely going to make the trip back to try some more of their dishes! Overall, I highly recommend this spot if you're looking for a good local Filipino restaurant!
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Author: Bellamara B.
Although the display case showcasing their menu options appeared somewhat empty, we were pleased to find decent pricing for our ala carte orders of crispy fried bangus (milkfish), hearty munggo soup, savory adobong pusit made from tender squid in rich sauce as well as spicy Bicol express; unfortunately though not surprising given its popularity - gulaman or sago drink could benefit greatly if flavor intensity & sweetness levels got cranked up several notches! I forgot to take picture of our food, next time!
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Author: josephine b.
The dessert with coconut and stuff is so good (gata or dinuldog) The make good lechon kawali They also make good friend split daing bangus (milk fish with no bone) Their cassava cake is good too
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Author: Angelina P.
Kind of mid for Filipino food . Pretty bland and the meat they use for diniguan is ground pork not really authentic. Overall it's ok
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